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LUXAIR MEALS & CATERING ON BOARD
Book delicious meals specially developed for you and for your children. Make your flight even more enjoyable and treat yourself by discovering our new selection of gourmet special meals, each of which was designed for you with the utmost care by our Chefs. The special meals will replace the standard menu served on board your Luxair flight. Please note that in business class the special meal selection is offered free of charge whereas an additional fee will be charged in economy class. To delight and surprise their children, parents have a choice between the Baby meal (0-2 years old) or the Kids' meal (2-12 years old) which are both provided free of charge. As this choice is not automatic, please be sure to select the meal accordingly. Your special meal served during your flight may differ in appearance from the picture available on www.luxair.lu.
Ordering a special menu:
A special meal can be ordered online, by contacting our Customer Service Center or via your travel agency.
Specials menus must be ordered at least 48 hours before the flight.
SPECIALS MEALS ON-BOARD
BUSINESS CLASS
LUXEMBOURG'S DELICACIES
Immerse yourself in Luxembourg’s culinary traditions by trying our local food plate. Discover this 3 course menu and get a taste of Luxembourg’s regional dishes.
VEGAN MEAL
Vegan menu
Explore our vegan offering by enjoying a 3 course meal crafted from vegetables, fruit and cereal.
GLUTEN-FREE MEAL
Gluten-free menu
Try our delightful Gluten-Free meal which consists of a starter, main course and dessert. The products that make up these menus are certified gluten-free by the Association Luxembourgeoise des Intolérants au Gluten.
DIABETIC MEAL
Diabetic menu
Enjoy this 3 course meal which is low in sugar and fat to suit your diet. This includes a starter, main course and a dessert.
FRUIT MEAL
Fruit plate
Add a splash of coulour to your flight with our assortment of fresh fruit.
SPECIALS MEALS ON-BOARD
ECONOMY CLASS
LUXEMBOURG'S DELICACIES
Immerse yourself in Luxembourg’s culinary traditions by trying our local food plate. Discover this 3 course menu and get a taste of Luxembourg’s regional dishes. (1a, 3, 6, 7, 10, 12*)
VEGAN MEALS
Vegan bagel
Enjoy a hearty 3 course meal which includes a vegan bagel, followed by fruit and cereal. (1a,1c,1d,6,8a,9,10,11,12*)
Vegan sandwich
For a healthy meal, select our vegan sandwich served with a vegetable and grain salad. (1a,1b,1c,1d,6,7,8c,9,10,12*)
Vegan Wrap
To satisfy your vegan craving, savor our vegetable wrap accompanied by a delicious vegan sushi. (1a,6,8c,12*)
GLUTEN-FREE MEALS
Gluten-free sandwich with fruits
Have a light gluten-free meal with our selection which includes a sandwich and a side of fruit and cereals. (6,7,8a,8c,9,10,11,12*)
Gluten-free sandwich with salad
Take a gluten-free break and enjoy a sandwich with a side vegetable grain salad. (7,8c,9,10,12*)
The products that make up these menus are certified gluten-free by the Association Luxembourgeoise des Intolérants au Gluten.
DIABETIC MEALS
Diabetic bagel
For a tasty meal which is low in fat and sugar, try our home-made bagel with a side of fruit and cereal. (1a,1c,1d,6,7,8a,11*)
Diabetic sandwich
This balanced meal, low im fat and sugar, consists of an healthy sandwich and its side salad. (1a,1b,1c,1d,6,7,8c,9,10,12*)
FRUIT MEAL
Fruit plate with cereals
Let yourself be tempted by our fruit plate and its side of cereal. (1a,1c,1d,6,8a,11,12*)
BABY MEAL
ECONOMY AND BUSINESS
Menu for babies under 2 years old
To surprise your baby with a delicious meal, you have the possibility to order a fruit jar and a biscuit for your child (free of charge).
CHILD MEAL
ECONOMY AND BUSINESS
Menu for children between 2 and 12 years old
Treat your child to a sandwich, fruit & vegetables, a dairy product and a pastry presented in the funnest lunchbox.
DUBAI SPECIALS MEALS ON-BOARD
EXCLUSIVE BUSINESS CLASS MENU
crafted by 3-Star Michelin Chef Thomas Schanz
Luxair Business Class passengers can now enjoy an exclusive menu crafted by 3-Star Michelin Chef Thomas Schanz. Featuring refined dishes prepared with the finest seasonal ingredients, this in-flight dining experience redefines luxury at 30,000 feet.
A Menu of Culinary Excellence
- Starter: Carpaccio of gently smoked salmon and haddock, accompanied by Kaviari’s Kristal caviar.
- Main: Farm-raised cockerel, fresh parsley, and tender glazed carrots.
- Vegetarian Alternative: Wild herb tortelli with tomato compote, aged Parmigiano Reggiano, and silky white tomato sauce.
ECONOMY CLASS MENU
Vegan meal
Get energised with our vegan hot breakfast followed by a salad.
Gluten-free meal
Start the day with a gluten-free hot breakfast followed by a fresh salad served before landing.
Diabetic meal
For a healthy start to the day, you will be served a hot breakfast followed by a salad.
Fruit meal
Have a healthy but tasty breakfast followed by some fresh fruit.
SPECIAL MEALS ON-BOARD (LUXAIRTOURS)
With your LuxairTours package, you are entitled to order special meals. You may simply use the link which appears on your e-confirmation or contact your travel agency.
LUXEMBOURG'S DELICACIES
Emerge in Luxembourg’s culinary traditions by trying our local food plate.
Discover this 3 course menu and get a taste of Luxembourg’s regional dishes.
VEGAN MEALS
Recommended for our vegan passengers. Enjoy our vegan meal and fill up on fresh vegetables, fruit and grains.
Does not include: dairy products; animal products; eggs & honey.
This meal can be served warm or cold.
GLUTEN-FREE MEALS
Discover our special meals for our gluten-intolerant passengers.
Does not contain any gluten-based food products.
This meal can be served warm or cold.
DIABETIC MEALS
Enjoy a diabetic meal, low in fat and sugar.
Does not include food products with high levels of sugar and a high glycemic index.
This meal can be served warm or cold.
FRUIT MEAL
Contribute to your 5 a day by enjoying our colourful assortment of fresh fruits.
*LIST OF ALLERGENS
1. cereals containing gluten ; 1a .wheat ; 1b. rye ; 1c. barley ; 1d. oats ; 1e. spelt ; 1f. kamut ; 2. crustaceans ; 3. eggs ; 4. fish ; 5. peanuts ; 6. soybeans ; 7. milk ; 8. nuts ; 8a. almonds ; 8b. hazelnuts ; 8c. walnuts ; 8d. cashews ; 8e. pecan nuts ; 8f. brazil nuts ; 8g. pistachio ; 8h. macadamia ; 9. celery ; 10. mustard ; 11. sesame seeds ; 12. sulphites ; 13. lupin ; 14. molluscs.
